Saturday, October 24, 2009
You, too, could win a $200 Best Buy Gift Card
I've been following this Mama's blog for awhile now. She is currently doing a giveaway for a $200 Best Buy gift card. Go ahead...enter. The winner will be drawn at random. Who couldn't use a little help updating appliances, or perhaps with some Christmas shopping!? Seriously, enter, I did! And, because I blogged about it, I get two entries! Good luck!
Wednesday, October 21, 2009
A Time to Work and a Time to Play
"There is a time for everything, and a season for every activity under heaven:
a time to be born and a time to die,
a time to be born and a time to die,
a time to plant and a time to uproot,
a time to kill and a time to heal,
a time to kill and a time to heal,
a time to tear down and a time to build,
a time to weep and a time to laugh,
a time to mourn and a time to dance,
a time to scatter stones and a time to gather them,
a time to embrace and a time to refrain,
a time to search and a time to give up,
a time to keep and a time to throw away,
a time to tear and a time to mend,
a time to be silent and a time to speak,
a time to love and a time to hate,
a time for war and a time for peace."
Ecclesiastes 3:1-8
At our house this week, there was a time for work and a time for play. Or, rather, the two kind of coincided with one another.
I can hardly hold a grudge against a face that cute!
Yesterday, I looked out the window to see the following:
Yesterday, I looked out the window to see the following:
Back and forth, across the whole yard, James and Ryan mowing. I think somebody wants to be just like Daddy when he grows up! I couldn't think of a better role model, myself!
Wednesday, October 7, 2009
First Field Trip
Today was Ryan's first field trip with his preschool. We went to a local pumpkin farm! I woke up at 6:30 this morning and it was pouring rain...and. I. mean. pouring! The winds were projected to gust up to 40 mph! Fortunately, the rain held off, but the wind was whipping! Of all things to forget on my son's first field trip...I forgot the camera! Thank goodness for camera phones! Here are a few shots from today...sorry the quality isn't the greatest!

Ryan "giving Ella a ride" on the wooden toy tractor

Clearly they were both having fun!

Picking out their pumpkins
The pumpkin farm trip was a lot like our apple orchard trip. We went on a hayride, had cider and donuts and got to pick out a pumpkin to bring home. Isn't fall grand in NY?

Ryan "giving Ella a ride" on the wooden toy tractor

Clearly they were both having fun!

Picking out their pumpkins
The pumpkin farm trip was a lot like our apple orchard trip. We went on a hayride, had cider and donuts and got to pick out a pumpkin to bring home. Isn't fall grand in NY?
Tuesday, September 29, 2009
What's Cooking?
I love to cook. I love to try out new recipes and add a little of my own "signature" to them. Sometimes it works...sometimes it turns out better when I stick to the recipe! These, however, are a couple of my favorite recipes and I have had several people ask me for them recently. I thought I would share with anyone who might be reading my blog. Please share your favorite recipe with me, too! Did I mention I love trying new recipes?
Tex Mex Bake
Ingredients:
1 bag success rice (I use brown...and when I don't have the boil in bag rice I use instant rice and make 2 servings according to box directions)
1 small jar salsa
1 lb browned ground beef (I have made this with chicken and also ground turkey)
4 cups crushed tortilla chips
1 can (15 oz) pinto beans
1 lb Velveeta cheese, cut into cubes, divided (I have also used shredded cheddar cheese, 2 cups)
Sliced green onions and sour cream (optional)
Directions:
Prepare rice according to package directions and set aside.
Preheat oven to 350F. Spray a 13x9-inch baking dish with cooking spray. In a medium bowl, combine rice, beans, salsa and ground beef; set aside. Cover baking dish bottom with chips. Layer 1/2 of the cheese over the chips. Top beef mixture. Top with remaining cheese. Bake, uncovered, for 15 minutes or until cheese is melted. Garnish with sour cream and green onions if desired.
Pizza Crust
Ingredients:
1 (0.25 oz) dry active yeast (can be found in the dairy department...I use Fleishman's rapid rise yeast)
1 tsp. white sugar
1 cup warm water
2 1/2 cups all purpose flour*
2 Tbsp olive oil
1 tsp salt
*I sometimes use 1 cup wheat flour and 1 1/2 cups all purpose flour
**To make a stuffed crust pizza, allow crust to hang over edge of round pizza pan (or stone) and line edge with string cheese. Fold excess crust over the string cheese and add desired toppings.
Directions:
Preheat oven to 450F. In medium bowl, dissolve yeast & sugar in warm water. Let stand until creamy, about 10 minutes.
Stir in flour, salt, & oil. Beat until smooth. Let rest for 5 minutes.
Turn dough out onto a lightly floured surface & pat into a round. Transfer crust to a lightly greased pizza pan. Spread with desired toppings** & bake 15-20 minutes or until golden brown.
**Last week I topped with 3 or 4 Tbsp of light caesar salad dressing, mozzarella cheese, 1 tsp italian seasoning, freshly ground black pepper, cooked and cubed chicken and steamed broccoli. It was SO yummy!!
Oatmeal Chocolate Chip Cookies
Ingredients:
1 cup butter, softened, 3/4 cup sugar, 3/4 cup packed brown sugar, 2 eggs, 1 tsp vanilla extract, 3 cups quick cooking oats, 1-1/2 cups flour, 1 pkg instant vanilla pudding, 1 tsp baking soda, 1 tsp salt, 2 cups (um...or more) chocolate chips
Directions:
Preheat oven to 375F. In a large mixing bowl, cream butter & sugars. Beat in eggs & vanilla. In a separate bowl, combine the oats, flour, pudding mix, baking soda & salt. Gradually add to creamed mixture. Stir in chocolate chips.
Drop by rounded teaspoonfuls, 2-in apart, onto an ungreased baking sheet. Bake at 375F for 10-12 minutes or until lightly browned.
This recipe makes a LOT of cookies.
ENJOY!!
Tex Mex Bake
Ingredients:
1 bag success rice (I use brown...and when I don't have the boil in bag rice I use instant rice and make 2 servings according to box directions)
1 small jar salsa
1 lb browned ground beef (I have made this with chicken and also ground turkey)
4 cups crushed tortilla chips
1 can (15 oz) pinto beans
1 lb Velveeta cheese, cut into cubes, divided (I have also used shredded cheddar cheese, 2 cups)
Sliced green onions and sour cream (optional)
Directions:
Prepare rice according to package directions and set aside.
Preheat oven to 350F. Spray a 13x9-inch baking dish with cooking spray. In a medium bowl, combine rice, beans, salsa and ground beef; set aside. Cover baking dish bottom with chips. Layer 1/2 of the cheese over the chips. Top beef mixture. Top with remaining cheese. Bake, uncovered, for 15 minutes or until cheese is melted. Garnish with sour cream and green onions if desired.
Pizza Crust
Ingredients:
1 (0.25 oz) dry active yeast (can be found in the dairy department...I use Fleishman's rapid rise yeast)
1 tsp. white sugar
1 cup warm water
2 1/2 cups all purpose flour*
2 Tbsp olive oil
1 tsp salt
*I sometimes use 1 cup wheat flour and 1 1/2 cups all purpose flour
**To make a stuffed crust pizza, allow crust to hang over edge of round pizza pan (or stone) and line edge with string cheese. Fold excess crust over the string cheese and add desired toppings.
Directions:
Preheat oven to 450F. In medium bowl, dissolve yeast & sugar in warm water. Let stand until creamy, about 10 minutes.
Stir in flour, salt, & oil. Beat until smooth. Let rest for 5 minutes.
Turn dough out onto a lightly floured surface & pat into a round. Transfer crust to a lightly greased pizza pan. Spread with desired toppings** & bake 15-20 minutes or until golden brown.
**Last week I topped with 3 or 4 Tbsp of light caesar salad dressing, mozzarella cheese, 1 tsp italian seasoning, freshly ground black pepper, cooked and cubed chicken and steamed broccoli. It was SO yummy!!
Oatmeal Chocolate Chip Cookies
Ingredients:
1 cup butter, softened, 3/4 cup sugar, 3/4 cup packed brown sugar, 2 eggs, 1 tsp vanilla extract, 3 cups quick cooking oats, 1-1/2 cups flour, 1 pkg instant vanilla pudding, 1 tsp baking soda, 1 tsp salt, 2 cups (um...or more) chocolate chips
Directions:
Preheat oven to 375F. In a large mixing bowl, cream butter & sugars. Beat in eggs & vanilla. In a separate bowl, combine the oats, flour, pudding mix, baking soda & salt. Gradually add to creamed mixture. Stir in chocolate chips.
Drop by rounded teaspoonfuls, 2-in apart, onto an ungreased baking sheet. Bake at 375F for 10-12 minutes or until lightly browned.
This recipe makes a LOT of cookies.
ENJOY!!
Sunday, September 13, 2009
Ryan's Birthday Celebration
Though Ryan's actual birthday isn't until Monday, we celebrated it on Saturday (James' birthday). We invited some of Ryan's neighbor friends (and their parents) to join us at a local apple orchard. We started the visit by going on a hayride through the orchard, and then we picked some apples. Each child got their own bag and were allowed to pick 2 apples. Tbe adults ALSO got their own bag, but we had to pay for what we picked ;)! The kids enjoyed looking at the farm animals, and then we sat down for some warm donuts and apple cider while Ryan opened some birthday presents.

Checking out an old tractor

Getting ready to go on the hay ride

Me and my little (big) guy

Ryan munching on his apple
Later on, James' parents, as well as his sister and her two kids, joined us for dinner (homemade stuffed crust pizza...at James' request) and cake and ice cream. It was a busy day, as there was much to celebrate!
A visit from the Coleman Family
The end of August brought with it a visit from our friends Don & Bridgette and their two kids. The whole family stopped by on their way through to their vacation cottage, and then Bridgette and the kids came back to play for a couple of days! We had a great time visiting and letting the kids play together (okay, so when you get two boys of the same age together with the same interests, it's really more about breaking up the arguments about who was playing with what car first, but, we'll call it playing...because it sounds nicer... right, Bridge?!).
Ella & Aidan...only 9 days apart in age!
It rained most of the time they were here, so a lot of our activity was INSIDE. We were going to head to the zoo one of the days they were here, but it started raining pretty steadily, so we decided on The Discovery Center instead. As far as children's museums go, I don't think this one is the greatest, but the kids had a good time, which is what really mattered.
Brennan & Ryan "driving" the fire truck
Monday, August 10, 2009
Summer Splashin'
I found a WHALE of a deal recently on this little kiddie pool, as our other kiddie pool had a hole in it. (Lame play on words...I know.)


The kids enjoyed some splashin' fun this afternoon. We haven't had too many days of sweltering heat this summer, so they had a good time splashing around (and climbing in...and out...in again...then out...you get the picture) for awhile. Notice that the whale's blow hole is squirting water? Ya, that was pretty much Ella's favorite feature of the pool.
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